This week I went to 3 different restaurants and looked for items that I would never order, then proceed to explain why I wouldn’t order them, and lastly offer solutions as to what might make me want to order these ‘meals’.
The Item that I would never order is the Veggie Burger. As seen here in the menu.
This item is adverse to me more so because there are options that I would way rather. I am a meat lover and the though of going to a restaurant just to get vegetables is somewhat painful.
In my opinion the ‘veggie burger’ will most likely always be difficult to sell, except when you are catering to a vegetarian. My suggestion to make it more appealing would be to offer it as a part of a ‘soup and salad’ type deal. I feel that when people choose this type of deal they are trying to keep it light. When I think light I think soup or salad. I also think no meat… so the Veggie burger would be an awesome alternative.
Next stop was: Thai Basil
The item that I would never eat would be the sautéed tofu. I would never choose this item, as tofu really just doesn’t appeal to me. It is not that I despise it; I just do not enjoy eating it. Much like oreganos I would prefer to get something else on the menu.
For me to change my perception about tofu I feel like the dish should have a name change. If the fist thing I see is tofu I will often move immediately to the next option. Perhaps some sort of chilly coconut soup with bok-choy, prawns and tofu would make it more appealing. I know that in Thai Basil menu it offers sautéed tofu and that this dish I have suggested is a drastic change, but I feel that for me to even take notice there would need to be a drastic change.
The last stop on the tour: Casey Moore’s Oyster House
I. HATE.OYSTERS…I absolutely despise oysters, no matter how they are done. I can’t get over how slimly and salty they are.
I feel that it would be very hard for me to change my perception of oysters as the taste has engrained bad memories. If I were to make a suggestion as to how to mask that taste and get me to eat them I would recommend putting them in some sort of pasta dish (combination). I feel like the taste may be diluted if the oysters are cooked in with a tomato-based sauce along with the other ingredients. Perhaps asking the server if they could put the oysters in a pasta dish that is already on the menu?
Some of these changes were very drastic but personally they would have to be big changes for me to eat these items.